Australian Mushrooms

Mushrooms tick all the boxes – they’re a gluten-free, meat-free, vegan, healthy, sustainable, year-round superfood with a satisfying umami flavour hit. They are also a profit-making powerhouse with little to no food waste and easy preparation.
As a nation, we love mushrooms; the taste, the simplicity, the versatility – mushrooms truly are the great all-rounder.

What we do

  • Dietary Foods
  • Vegetarian
  • Fruit & Veg
  • Plant Based
  • Vegan